I was really excited to make this one since Layne LOVES jambalaya. I threw everything in the crock pot and smelled it's yumminess all day. However, it was a pretty bland dish and I don't think jambalaya is supposed to be bland. I'm going to take the blame on this one...the recipe calls for "cajun seasoning". I found something that says it's good for jambalaya, but maybe I needed a different spice? I don't know.
Will I Make This Again? Yes, but I need to get just the right amount of spiciness.
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