Garlic Lime Chicken

I think this may be the only recipe my ENTIRE family liked!  It was very tasty.
If anyone is interested, I'll post the recipe...I'm too lazy tonight to type it out.

Will I Make It Again?  Yes.

Garlic Lime Chicken
1 tsp. salt
3/4 tsp. pepper
1/4 tsp. cayenne pepper
1/4 tsp. paprika
1 tsp. garlic powder
1/2 tsp. onion powder
1/2 tsp. thyme
6 boneless, skinless chicken breast halves
2 TBS. butter
2 TBS. olive oil
4 TBS. lime juice
1/2 cup chicken broth
    
     On a dinner plate, mix together first seven ingredients.  Sprinkle mixture on both sides of chicken breasts.

In a skillet heat butter and olive oil together over medium-high heat.  Saute' chicken until golden brown about 5 minutes on each side.  Remove chicken and add lime juice and chicken broth to the pan, whisking up the browned bits off the bottom of the pan.  Keep cooking until sauce has reduced slightly.  Add chicken back to the pan to thoroughly coat and serve. 

Serve with garlic mashed potatoes (make mashed potatoes; add garlic powder to taste).